Blueberry Crisp
Blueberry Crisp is an moderately easy dinner. Made with 4 c. blueberries, 1/3 c. white sugar, 2 tsp. lemon juice, 1/3 c. brown sugar and 1/2 stick margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Pour blueberries into 1 1/2-quart shallow baking dish. Sprinkle with white sugar and lemon juice.
Cream brown sugar and margarine.
Blend in flour and oats with fork.
Spread mixture over blueberries.
Bake at 350Β° for 35 to 40 minutes.
Serve with whipped cream or ice cream.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment