Blueberry Cream Pie
Blueberry Cream Pie is an moderately easy dinner. Made with 4 oz. cream cheese, 3 oz. frozen lemonade, 7 oz. sweetened condensed milk, 4 oz. whipped cream and 11 oz. blueberry pie filling, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat cream cheese until creamy; add lemonade and milk.
Mix well until blended.
Fold in whipped cream and blueberry pie filling.
Spread into crust and chill.
π· Perfect Pairings
Complete your meal with these
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