Blueberry Cream Cheese Pie
Blueberry Cream Cheese Pie is an moderately easy dinner. Made with 1 pastry shell, cooled, 1/2 c. powdered sugar, 4 oz. philadelphia cream cheese, 1 tsp. vanilla and 1 c. whipping cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix powdered sugar, cream cheese and vanilla until well blended.
Whip whipping cheese mixture.
Turn into pie shell.
Refrigerate at least 3 hours. Mix blueberry pie mix with juice and spread over the top. Add whipped cream, if desired.
π· Perfect Pairings
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