Blueberry Cottage Cheese Muffins
Blueberry Cottage Cheese Muffins is an moderately easy dinner. Made with 1/4 c. low-fat cottage cheese, 1 egg, 3/4 c. all-purpose flour, 1 1/4 tsp. baking powder and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fold cottage cheese and egg together.
Add the flour, salt, baking powder and sugar.
Stir to combine.
Add milk and stir lightly, then gently stir in the blueberries.
Spoon into muffin pan.
Bake in preheated 425Β° oven for 15 to 18 minutes.
π· Perfect Pairings
Complete your meal with these
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