Blueberry Cobbler
Blueberry Cobbler is an moderately easy dinner. Made with 1/3 to 1/2 c. sugar, 1 tbsp. cornstarch, 3 c. blueberries, 4 tsp. lemon juice and 1 tsp. lemon peel, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine sugar and cornstarch in saucepan; add blueberries, lemon juice, lemon peel, cinnamon and salt.
Cook and stir over medium heat for 4 to 6 minutes or until thickened.
Place in 4-cup baking dish.
Spoon Cobbler Topping over fruit mixture.
Bake at 375Β° for 15 to 20 minutes or until golden brown.
Serve warm with ice cream or whipped cream.
π· Perfect Pairings
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