Blueberry Cheese Pie
Blueberry Cheese Pie is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, 1/2 c. powdered sugar, 1/2 tsp. vanilla, 1 c. heavy cream and 1 (no. 2) can blueberry pie mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Blend softened cream cheese, sugar and vanilla together until light and fluffy.
Beat heavy cream (best in chilled bowl and beaters) until whipped.
Fold in whipped cream.
Spoon mixture into cooked pie shell.
Put in refrigerator to chill for at least 1 hour.
π· Perfect Pairings
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