Blueberry Cheese Cake
Blueberry Cheese Cake is an moderately easy dinner. Made with 16 double graham crackers, rolled (1 1/4 c.), 4 tbsp. sugar, 1 stick margarine, melted, 1 (8 oz.) pkg. cream cheese and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix grahan crackers, sugar and margarine well.
Pack in bottom of an 8 x 8-inch pan.
Beat cream cheese, sugar, eggs and vanilla until smooth and creamy.
Pour over cracker mixture and bake for 25 to 35 minutes at 325Β°.
Pour blueberry pie filling over baked mixture.
Make a day or two ahead.
(Improves with age.) Refrigerate.
π· Perfect Pairings
Complete your meal with these
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