Blueberry Cheese Cake
Blueberry Cheese Cake is an moderately easy dinner. Made with 8 oz. philadelphia cream cheese, 4 oz. sour cream, 2 eggs, 1 tsp. vanilla and dash of salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Blend or mix together in mixing bowl.
Slightly lumpy is okay. Use a ready made graham cracker pie crust.
Pour mixture into pie plate.
Bake 30 to 45 minutes at 400Β°.
Cool overnight.
Use one can of Thank You brand blueberries over top.
Add Cool Whip, then serve.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment