Blueberry Cake
Blueberry Cake is an moderately easy dinner. Made with 2 c. flour, sifted, 2 tsp. baking powder, 1/2 tsp. salt, 1/4 c. butter or margarine and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift together flour, baking powder and salt.
Cream butter and gradually beat in sugar.
Add egg and milk.
Beat until smooth. Add dry ingredients and fold in berries.
Spread batter into greased and floured 8 or 9-inch square pan.
Sprinkle with crumb mixture.
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