Blueberry Cake
Blueberry Cake is an easy dinner. Made with 1 angel food cake, 1/2 lb. powdered sugar, 3 oz. cream cheese, softened, 8 oz. cool whip and 1 c. blueberry pie filling, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix powdered sugar, cream cheese and Cool Whip together.
Cut cake into 2 layers.
Add filling, then blueberry filling.
Top with cake, then filling, then blueberry filling.
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