Blueberry Breakfast Sauce
Blueberry Breakfast Sauce is an easy dinner. Made with 1/2 c. sugar, 1 tbsp. cornstarch, 1/3 c. water and 2 c. fresh or frozen blueberries, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 2-qt. saucepan, combine sugar and cornstarch; gradually stir in water.
Add blueberries; bring to a boil over medium heat, stirring constantly.
Boil for 1 minute, stirring constantly.
Serve warm or cold over French toast, pancakes, or waffles.
π· Perfect Pairings
Complete your meal with these
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