Blueberry Bread
Blueberry Bread is an moderately easy dinner. Made with 1 c. shortening, 1 1/2 c. sugar, 4 eggs, 1 (16 oz.) can blueberry pie filling and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream shortening and sugar until fluffy.
Add eggs, one at a time, beating well after each.
Stir in blueberry pie filling. Sift together dry ingredients; add to blueberry mixture.
Mix well.
Pour into two greased loaf pans.
Bake at 350Β° for 30 to 35 minutes, or until toothpick inserted into middle comes out clean.
π· Perfect Pairings
Complete your meal with these
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