Blueberry Bake
Blueberry Bake is an moderately easy dinner. Made with 2 cans crescent dinner rolls, 1 c. powdered sugar, 2 (8 oz.) cream cheese, 1 egg, separated and 1 can blueberry pie filling, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Unroll 1 can of rolls.
Place in a 9 x 13-inch buttered baking dish.
Pinch edges together.
Cream sugar, egg yolk, lemon juice and vanilla.
Add cream cheese and mix well.
Spread over the rolls that were placed in baking dish.
Spread blueberry pie filling over the cream cheese mixture.
Unroll the other can of rolls and place on top of this mixture.
Brush with egg white. Bake at 350Β° for 30 minutes or until top is light brown.
π· Perfect Pairings
Complete your meal with these
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