Blue Ribbon Mincemeat Pie
Blue Ribbon Mincemeat Pie is an moderately easy dinner. Made with 6 c. ground beef, 12 c. chopped apples, unpeeled, 6 c. seedless raisins, 1 c. cider and 1 tbsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thoroughly but do not brown.
Put meat and apples through food chopper using medium blade.
Combine all ingredients in large kettle.
Simmer for 30 minutes.
Cool and use as needed for pie.
Can freeze any extra for later.
π· Perfect Pairings
Complete your meal with these
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