Blondies
Blondies is an moderately easy dinner. Made with 6 tbsp. butter (margarine), 1 c. packed light brown sugar, 2 eggs, 1 c. flour and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Melt butter or margarine in a saucepan.
Or may melt in microwave.
Stir in brown sugar until dissolved.
Beat in eggs and vanilla.
Combine flour, baking powder and salt.
Stir into butter mixture.
Spread batter evenly in a 9-inch square pan (for thinner cookies use a 9 1/2 x 13-inch pan).
Butter pan well first. Sprinkle chips over top.
Bake 25 to 30 minutes until toothpick comes out clean.
Cool completely before cutting.
π· Perfect Pairings
Complete your meal with these
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