Blintzes
Blintzes is an moderately easy dinner you can prepare in about 1 hour. Made with low-calorie crepes, c. (250 ml) creamed cottage cheese, . (30 ml) granulated sugar replacement, . (5 ml) vanilla extract and . (2 ml) lemon peel, grated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Reserve crepes.
Combine cottage cheese, granulated sugar replacement, vanilla and lemon peel in mixing bowl.
Whip with fork until thoroughly blended.
Fill each crepe with heaping 1 tablespoon (15 ml) of cottage cheese filling; roll each on to form blintzes and place in shallow pan.
Bake at 350°F (175°C) for 15 minutes or until warm.
Sift the powdered sugar replacement over the blintzes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment