Bleu Cheese Roll-Ups
Bleu Cheese Roll-Ups is an moderately easy dinner. Made with 1 lb. beef or pork, ground, 3/4 c. bread crumbs, 1 egg, 2/3 c. bleu cheese, crumbled and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Ingredients together.
Make into 1-inch meat balls. Cut slices in half and wrap each slice around meat ball.
Together with toothpick.
Bake in 400Β° oven for 30 minutes, or until bacon is crisp.
Remove toothpick and serve hot.
π· Perfect Pairings
Complete your meal with these
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