Bleu Cheese Chicken
Bleu Cheese Chicken is an moderately easy dinner. Made with 4 chicken breasts, 1/4 c. butter, 1 tbsp. paprika, flour, salt and pepper and 2 medium onions, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter; blend in paprika.
Dredge chicken breasts in flour, salt and pepper.
Brown in paprika butter, turning until brown on all sides.
Add onions and consomme.
Cover and cook over low heat 45 minutes or until chicken is tender.
Add sour cream and Bleu cheese.
Continue cooking over low heat 10 to 15 minutes longer.
Serves 4.
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