Blender Custard Pie
Blender Custard Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. bisquick, 1/2 stick oleo, 2/3 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all in blender; blend all for 5 minutes.
Pour into greased and floured pie pan.
Bake at 350Β° for 40 to 50 minutes until knife inserted comes out clean.
Crusts forms at bottom, then the filling.
π· Perfect Pairings
Complete your meal with these
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