"Blender" Custard Pie

"Blender" Custard Pie

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"Blender" Custard Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. bisquick, 1 tsp. vanilla, 2/3 c. sugar and 3 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients in blender 5 minutes.

Pour into greased and floured 10 or 11-inch pie pan.

Bake at 350Β° for 45 minutes.

🍷 Perfect Pairings

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