Blender Coconut Pie(No Crust to Bake)
Blender Coconut Pie(No Crust To Bake) is an moderately easy dinner. Made with 3/4 c. margarine, 4 eggs (can use substitute), 2 c. milk, 3/4 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Put into the blender and turn to high.
Count to ten slowly as you blend.
Spray or grease pie pan and bake at 350Β° until light brown.
It is good served warm.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment