Blackberry Salad
Blackberry Salad is an moderately easy dinner. Made with 6 oz. blackberry jello, 2 c. boiling water, 15 oz. can blackberries, 1 small can crushed pineapple and 1/2 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Dissolve jello in boiling water.
Drain berries and pineapple, saving liquid to make one cup.
Add this liquid to jello.
Stir in berries and pineapple.
Pour into 2-quart flat Pyrex dish.
Cover and refrigerate until firm.
π· Perfect Pairings
Complete your meal with these
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