Blackberry Rolli Bolli

Blackberry Rolli Bolli

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Blackberry Rolli Bolli is an easy dinner. Made with 2 c. bisquick, water and 2 to 3 c. blackberries, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat together Bisquick and enough water to make mixture of a biscuit consistency.

Pour out on floured board and roll out to about 1/4-inch thick (10 to 12 inches in diameter).

Spread with blackberries (still frozen is best).

Roll up like a jelly roll. Fit into round casserole bowl.

Mix 1 cup of water with 1 cup of sugar.

Pour over blackberry roll and bake, uncovered, 1 hour at 350Β°.

🍷 Perfect Pairings

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