Blackberry Pecan Cake
Blackberry Pecan Cake is an moderately easy dinner. Made with 1 pkg. white cake mix, 1 pkg. blackberry gelatin, 1 c. frozen blackberries (thawed) or fresh blackberries, 1 c. cooking oil and 1/2 c. cold milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients.
Beat for 5 minutes at low speed.
Bake at 350Β° for 30 minutes or until cake comes away from sides of pan. Cool.
Ice with Blackberry Frosting.
π· Perfect Pairings
Complete your meal with these
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