Blackberry Mustard
Blackberry Mustard is an easy dinner. Made with 1 c. fresh blackberries, 1/4 c. plus 3 tbsp. dijon mustard, 3 tbsp. honey, 1 tbsp. balsamic vinegar and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Put berries in food processor.
Blend about 1 minute or until smooth.
Strain and discard seeds.
Combine with remaining ingredients in a bowl; stir well.
Serve with grilled or roasted meats.
Store in airtight container in refrigerator up to two weeks.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment