Blackberry Jelly
Blackberry Jelly is an easy dinner. Made with 4 c. blackberry juice (about 3 qt. boxes berries), 7 1/2 c. sugar and 1 bottle liquid pectin, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sort and wash ripe berries; remove stems or caps.
Crush berries and extract juice.
Measure juice in kettle; stir in sugar.
Place on high heat and stirring constantly, bring quickly to rolling boil that cannot be stirred down.
π· Perfect Pairings
Complete your meal with these
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