Blackberry Jam Pie
Blackberry Jam Pie is an moderately easy dinner. Made with 4 egg yolks, 1 c. sugar, 2 tbsp. flour, 1 c. milk and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat eggs, add sugar to which the flour has been added.
Pour in milk, melted butter; jam and the vanilla.
Mix well. Pour into pie shell.
Bake 40 minutes at 425Β°.
Let cool, then top with Cool Whip or meringue.
π· Perfect Pairings
Complete your meal with these
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