Blackberry Cobbler
Blackberry Cobbler is an easy dinner. Made with 1 qt. blackberries, 1 c. sugar, 1/4 c. butter and biscuit dough (enough for several biscuits), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sweeten to taste.
Cook blackberries until they come to a boil. Add as much or as little as you want, and then add butter. Cook until thick.
Roll out the dough, cut as for biscuits and drop into the blackberries.
Then roll some dough thin, cut into strips and place on top of the blackberries.
Set the pan in oven until crust is brown.
Bake at 400Β°.
π· Perfect Pairings
Complete your meal with these
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