Blackberry Cake
Blackberry Cake is an moderately easy dinner. Made with 2 c. sugar, 4 eggs, 1 c. butter, 3 c. flour and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs, one at a time, beating until light, after adding each egg.
Add buttermilk.
Sift all dry ingredients together and add to mixture, a little at a time. Last, fold in berries.
Bake in layer pans about 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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