Black Walnut Fudge
Black Walnut Fudge is an moderately easy dinner. Made with 6 c. sugar, 3 sticks margarine, 1 (12 oz.) can evaporated milk, 2 tsp. vanilla and 2 (12 oz.) pkg. white chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine first three ingredients.
Cook, stirring constantly, until candy thermometer reaches 234Β°.
Remove from heat.
Add vanilla and chips until well blended, then add marshmallow cream and walnuts.
Mix well.
Pour into 2 (13 x 9-inch) pans.
Cool; cut into squares.
Makes 6 pounds.
π· Perfect Pairings
Complete your meal with these
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