Black Russian Cake
Black Russian Cake is an moderately easy dinner. Made with 1 lemon supreme cake mix, 1 instant chocolate pudding (small), 4 eggs, 3/4 c. oil and 3/4 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix 5 minutes. Pour into 2 loaf pans. Bake at 350Β° for 40 minutes. Dust with powdered sugar (optional).
π· Perfect Pairings
Complete your meal with these
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