Black Forest Trifle
Black Forest Trifle is an moderately easy dinner. Made with 4 1/2 c. milk, divided, 3 sq. unsweetened chocolate, 1/3 c. cornstarch, 1/2 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large saucepan, slowly heat 4 cups milk with the chocolate just until bubbles form around edge of pan.
In a small bowl, combine cornstarch, sugar, salt and remaining milk; mix well. Gradually stir cornstarch mixture into hot milk; bring to boiling, stirring.
Boil 1 minute, stirring constantly.
Remove from heat. Add vanilla.
Spoon one-third of the chocolate pudding into a 2-quart bowl or soufflΓ© dish.
Top with one-third of the crumbs. Set aside 1/2 cup cherry filling.
Gently spoon half of remaining cherry filling onto crumbs.
π· Perfect Pairings
Complete your meal with these
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