Black Forest Trifle
Black Forest Trifle is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with c. milk, divided, sq. unsweetened chocolate, c. cornstarch, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a large saucepan, slowly heat 4 cups milk with the chocolate just until bubbles form around edge of pan.
In a small bowl, combine cornstarch, sugar, salt and remaining milk; mix well. Gradually stir cornstarch mixture into hot milk; bring to boiling, stirring.
Boil 1 minute, stirring constantly.
Remove from heat. Add vanilla.
Spoon one-third of the chocolate pudding into a 2-quart bowl or soufflΓ© dish.
Top with one-third of the crumbs. Set aside 1/2 cup cherry filling.
Gently spoon half of remaining cherry filling onto crumbs.
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