Black-Eyed Peas and Rice
Black-Eyed Peas And Rice is an moderately easy dinner. Made with 1/4 c. chopped onion, 1/4 c. chopped bell pepper, 4 c. cooked rice, 2 cans black-eyed peas, drained and 4 slices bacon, cooked and crumbled, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients, except cheese. Pour into large casserole dish.
Bake at 350Β° for 30 minutes.
Sprinkle cheese on top and bake an additional 10 minutes.
π· Perfect Pairings
Complete your meal with these
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