Black-Eyed Pea Corn Bread
Black-Eyed Pea Corn Bread is an moderately easy dinner. Made with 1 lb. sausage, 1 onion, 1 c. korn-kit, 1/2 c. oil and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Brown sausage and onion.
Mix Korn-Kit, oil, eggs, buttermilk, corn, chilies, peas and cheese.
Add meat.
Pour into greased 11 x 13-inch pan.
Bake at 350Β° for 50 to 55 minutes.
Serve with salad.
π· Perfect Pairings
Complete your meal with these
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