Black-Eyed Pea Casserole

Black-Eyed Pea Casserole

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Black-Eyed Pea Casserole is an easy dinner. Made with 1 lb. ground beef, 1 box cornbread mix, 2 cans black-eyed peas and 1 jar salsa, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook ground beef.

Drain.

Pour into bottom of casserole dish. Next, add 2 cans of black-eyed peas, including juice.

Add jar of salsa.

Last, add cornbread mix, as prepared on box.

Bake at 350Β° until bread is brown.

🍷 Perfect Pairings

Complete your meal with these

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