Black Bottom Cupcakes
Black Bottom Cupcakes is an impressive dinner. Made with 1 (8 oz.) cream cheese, 1/3 c. sugar, 1 egg, 1/8 tsp. salt and 6 oz. chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend together, then set aside the cream cheese, 1/3 cup sugar, egg, 1/8 teaspoon salt and chocolate chips.
Mix in separate bowl the flour, cocoa, 1 cup sugar, baking soda and 1/2 teaspoon salt. To this, add water, oil, vanilla and vinegar; mix well.
Fill paper liners 1/3 full with chocolate mixture.
Spoon heaping teaspoonful cream cheese mixture on top.
Bake at 350Β° for 20 minutes.
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