Black Bottom Cake
Black Bottom Cake is an moderately easy dinner. Made with 1/4 tsp. salt, 1 c. flour, 3/4 c. sugar, 2 tsp. baking powder and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together salt, flour, sugar and baking powder.
Add milk, butter and melted chocolate.
Place in an 8-inch square pan and sprinkle on sugar, brown sugar and cocoa.
Pour 1 cup boiling water over batter.
Bake for 40 to 45 minutes at 375Β°.
Turn out of pan immediately.
Will be frosted when baked.
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