Black Bean Salsa

Black Bean Salsa

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Black Bean Salsa is an moderately easy dinner. Made with 2 (15 oz.) cans black beans, rinsed and drained, 1 (17 oz.) can whole kernel corn, drained, 2 large tomatoes, seeded and chopped, 1 large avocado, peeled and chopped and 1 purple onion, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine first 11 ingredients in a large bowl.

Cover and chill.

Garnish, if desired, and serve with tortilla chips. Yields 6 cups.

🍷 Perfect Pairings

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