Black Bean & Corn Salsa
Black Bean & Corn Salsa is an moderately easy dinner. Made with 1 15 oz black beans: rinsed and drained, 1 cup frozen corn, drained-thawed, 1/2 cup chopped red pepper, 1/2 cup fresh chopped cilantro and 8 oz green onion sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Serve as dip or as a dressing over lettuce (use sparingly).
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