Bits O' Teriyaki Chicken
Bits O' Teriyaki Chicken is an moderately easy dinner. Made with 1/2 c. teriyaki sauce, 1 tsp. sugar, 2 whole boneless, skinless chicken breasts, cut into 1-inch pieces, 1 tbsp. water and 1 tsp. cornstarch, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine teriyaki sauce and sugar in a small bowl.
Stir in chicken and marinate for 30 minutes, stirring occasionally. Remove chicken; reserve 2 tablespoons marinade.
Combine reserved marinade, water and cornstarch in a small bowl; set aside.
π· Perfect Pairings
Complete your meal with these
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