Bishop Casserole

Name: Bishop Casserole
Ingredients: 1 1/2 lb. ground hamburger; 1/4 c. chopped bell pepper; 1 can cream of mushroom soup; potato chips; 1 medium onion; 1 (8 oz.) pkg. cream cheese; 1 can Mexicorn

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Bishop Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground hamburger, 1/4 c. chopped bell pepper, 1 can cream of mushroom soup, potato chips and 1 medium onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 lb. ground hamburger

1/4 c. chopped bell pepper

1 can cream of mushroom soup

potato chips

1 medium onion

1 (8 oz.) pkg. cream cheese

1 can Mexicorn

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (482g)

Amount per serving

Calories 878

% Daily Value*

Total Fat 66g 85%

Saturated Fat 37g 185%

Trans Fat 0g

Cholesterol 181mg 60%

Sodium 51mg 2%

Total Carbohydrate 49g 18%

Dietary Fiber 3.2g 11%

Total Sugars 3.4g

Protein 11g 22%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 457mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Saute onion and pepper in butter.

Add browned meat.

Dissolve cheese (room temperature) and mix with mushroom soup.

Add soup, cheese and corn to meat; put in dish.

Cover with crushed potato chips.

Bake at 350° for 30 to 45 minutes or 1 hour at 300°.