Biscuits on Creamy Chicken

Biscuits on Creamy Chicken

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Biscuits On Creamy Chicken is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen green peas, 10 3/4 oz. can condensed cream of chicken soup, 1/2 c. milk, 1/8 tsp. pepper and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Heat oven to 425Β°.

Rinse peas.

Heat peas, chicken, soup, sour cream, 1/2 cup milk, salt and pepper just to boiling point in 3-quart saucepan, stirring frequently.

Reduce heat; keep warm while preparing biscuits.

🍷 Perfect Pairings

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