Biscuits
Biscuits is an moderately easy dinner. Made with 2 c. flour, 1 tsp. salt, 3 tsp. baking powder, 1 tbsp. sugar and 1/4 c. shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure and sift dry ingredients into mixing bowl; add soda to buttermilk.
Cut in shortening with blender or fork.
Add buttermilk and stir well.
Remove fork and knead lightly to form a smooth dough.
Toss on a lightly floured cloth or board.
Roll to 1/2-inch thickness.
Cut and place on oiled baking sheet.
Bake 12 to 15 minutes at 450Β°.
Serve hot.
Makes 2 1/2 dozen biscuits.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment