Biscuit Sausage Quiche
Biscuit Sausage Quiche is an moderately easy dinner. Made with 1 lb. sausage, 1/4 c. chopped onion, 1/4 c. chopped green pepper, 8 to 10 eggs, beaten and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 375Β°.
Brown sausage, onion and bell pepper in skillet.
Drain.
In bowl, combine eggs, cheese and sausage mixture.
Separate dough into 8 biscuits; press in bottom of 9 x 13-inch pan.
Pour batter over biscuits.
Bake 30 to 35 minutes in preheated oven until quiche is set and crust is golden brown. Serves 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment