Biscuit Pudding
Biscuit Pudding is an moderately easy dinner. Made with 3 c. crumbled biscuits, 1 c. sugar, 3 eggs, beaten, 2 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients.
Spoon into a greased 9-inch square pan. Bake at 350Β° for 40 minutes.
Slice in squares.
Top with Cool Whip.
Yield: 9 servings.
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