Biscuit Casserole
Biscuit Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground beef, chopped onions, dash of garlic salt, 1/2 tsp. chili powder and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and onions together and drain.
Add tomato sauce, spices and water; simmer.
Put 5 biscuits in casserole and top with half of the meat mixture.
Sprinkle with cheese.
Top with the other biscuits and finish with the rest of the meat and sprinkle cheese on top.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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