Biscuit and Beef Casserole

Biscuit and Beef Casserole

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Biscuit And Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. salt, 11 oz. can pork and beans, 3/4 c. barbecue sauce and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Preheat oven to 375°.

Brown beef and drain. Stir in next 5 ingredients; heat until bubbly.

Pour into 2-quart casserole. Cut biscuits in half to form 20 half circles.

Place cut side down around edge of casserole. Sprinkle with cheese. Bake at 375° for 25 to 30 minutes or until biscuits are golden brown. Refrigerate leftovers. Serves 4 to 6.

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