Biscotti Red Wine
Biscotti Red Wine is an moderately easy dinner you can prepare in about 2 hours 14 minutes. Made with c. flour, c. sugar, c. oil, . salt and . baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a large bowl make well with flour.
Place all ingredients in middle and mix flour into center until well mixed.
Knead dough on lightly floured surface with palms. Cut dough into small pieces and roll into a 8-inch rope and pinch ends together to form small circles.
Place on greased cookie sheet and bake at 350Β° for 20 minutes.
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