Biscotti: Italian Cookies
Biscotti: Italian Cookies is an moderately easy dinner. Made with 1 stick margarine, 1 1/4 c. sugar, 4 eggs, 1/8 c. milk and 1 tbsp. anise flavoring, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cream margarine and sugar together.
Add eggs, one at a time. Add milk and flavoring.
Beat together until well blended.
Add flour, baking powder, anise seed and blend well.
Add nuts and mix in.
π· Perfect Pairings
Complete your meal with these
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